Pure biological wine making
Our Wine Cellars
The Winery, which today includes both Migliarina and Montozzi, is a prestigious enterprise in the heart of Tuscany, a magical land where nature and man have developed the perfect partnership.
The blend of a mild climate and vines with perfect exposure to the sun produce grapes of an extraordinarily high quality, famous for their rich body and taste.
After a careful vinification process, subject to closely controlled temperatures in the wine cellars at Migliarina, selected wines are aged in durmast oak barrels and casks in the old wine cellars at Montozzi. Here, a collection made up of all the vintages in Montozzi’s history is kept, bearing witness to a history that continues to evolve.